Thursday, October 15, 2009


Lots of leftover turkey and don’t know what to do with it? Make a variety of meals for your baby and toddler including: turkey congee, turkey stew, turkey subs, turkey rolls, and turkey soup.

Turkey bones provide a good foundation for soup because they’ll have a naturally delicious flavour. Strip off the meat and chop finely to make sandwiches or subs. Peel the turkey and add crunchy celery or cucumber for fresh turkey rolls with pita. Asian families may enjoy the warmth of turkey congee as those nights are getting colder. Enjoy the leftovers!

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